Tonight's dinner was like this~~










[note: "kinpira" is a kind of sauté and simmer cooking technique)

And,
I made the mentaiko (pollock roe) potato salad, but then I thought maybe I would put a little cheese on top and fry it a bit...

so I did...


It was kinda like having gratin two days in a row...
It wasn't a very balanced dinner, but......
I worked really hard to make everything...

Forgive me, you guys.........

And for Noa-tan...

Noa's was regular potato salad that I fried up for her




But Noa-tan




really seemed to like the cabbage rolls a lot,
and was munching away on them



It made me really happy


Today the three of us had a really nice family dinner together~~




Gochisousama deshita
