☆朝ご飯食べたら…☆ / ☆After Eating Breakfast...☆

Theme：blog

After eating breakfast...



I got started right away on making lunch



I tried to think of what we should have today...and in the end.........





since it's cold outside and everything,










I decided to make hot udon



Right now, I've taken



Shiitake


Green onion


Chicken




and am lightly simmering them until I get a nice broth...









By the way, when the Sugiura family makes hot udon, we use this for seasoning~









Higashimaru udon soup



~



This seasoning seems to be a popular flavor in Kansai




But, since he started eating it, Non also ended up getting into it and started buying it a lot




Its light taste is really delicious~



I don't really know what places sell it and what places don't sell it, but I'm pretty sure they'd have it at any decently large supermarket, so...




definitely, definitely give it a try




And if you already know about it, sorry (to have gone on like that)